A week of orientation down and it looks like it’s going to be a crazy five years.  I’ve gotten to know some of the people in my program quite well this week, and am again reminded of one of the best parts of academia: the much higher tolerance had for quirkiness and absurdity.  I have […]

I never really thought I would start a blog.  But then tonight, I cooked the MOST AWESOME HAMBURGER EVER.  When I finished this scrumptious culinary delight, I was super proud and wanted to share it with someone.  But who do I call?  See, this is something that six months ago I would have shared with […]